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Happy Hour Monday thru Friday 3:00pm to 6:00pm |
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Lunch Specials: |
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Monday: |
FRENCH DIP SANDWICH
Lean sliced ribeye, covered in shredded mozzarella cheese. Served on grilled French Bread with home made auju. - $7.95 |
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Tuesday: |
HOBO’S STACKER
Freshly sliced turkey, ham, and ribeye covered in swiss, cheddar and mozzarella cheese. Served on 3 slices of thick sliced wheatberry bread with chipotle mayo. - $8.50 |
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Wednesday: |
CHIPOLTE CHICKEN & BACON SANDWICH
A fire grilled chicken breast covered in fresh cut pepperjack cheese, 2 pieces of crisp bacon, tomato, red onion, lettuce and our homemade chipotle mayo on rustic ciabatta bread. - $8.25 |
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Thursday: |
TURKEY PESTO SANDWICH
A generous amount of freshly sliced turkey, fresh mozzarella, basil, roma tomatoes, red onion and pesto mayo. - $8.25 |
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Friday: |
TURKEY BACON CLUB
Sliced turkey, covered in swiss cheese, 2 strips of crisp bacon, mayo, lettuce and tomatoes on ciabatta bread - $8.25 |
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Dinner Feature: |
Every Friday thru Sunday. |
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Live every Thursday Tommy Foster 8p.m. to 12a.m.
Live Jazz on Sundays 5-9pm on the patio |
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